Test Kitchen Cook, Purple Kale Kitchenworks, New York, NY

April 2016 to December 2016

  • Evaluated and tested recipe efficacy for upcoming cookbook
  • Wrote, edited, and organized over 300 recipes with small team
  • Designed efficient recipe testing process to limit possible sources of error


Apprentice, Gâté Comme des Filles Chocolats, Oakland, CA

November 2014 to February 2015

  • Assisted in all chocolate-making processes including tempering, dipping, decorating and packaging
  • Streamlined pop-up shops and sales events


Marketing Associate, Llano Seco Rancho Sustainable Farming and Ranching, Chico, CA

January 2015 to July 2015

  • Managed and produced promotional events of all scales
  • Collaborated with regional representatives including butchers, grocers, and wineries
  • Sold ranch product at farmers market booth

Social Media Intern, August 2014 to January 2015

  • Developed, implemented and assessed strategy to increase sales on Facebook, Twitter and Instagram


Cook and Barista, Guerrilla Cafe, Berkeley, CA

March 2015 to August 2015

  • Cooked breakfast and lunch daily at 40 seat cafe
  • Trained in Blue Bottle barista techniques


Cook, Little Spoon Soup, Oakland, CA

November 2014 to May 2015

  • Cooked and bottled vegan soup for farmers market sale


Farmers Market Shopper, FarmsReach with Instacart, Berkeley, CA 

August 2014 to December 2014

  • Chose produce for Instacart shoppers in conjunction with FarmsReach farmers
  • Developed strategies for improved user, vendor, and shopper experience